| Vegetables |
| Food |
Nutrients |
Benefits |
| Asparagus |
Phosphorus, potassium, folic acid, beta-carotene, vitamins C & K. |
Contains asparagine which stimulates the kidneys. Mild laxative,
antibacterial. |
| Aubergines (Eggplant) |
Calcium, phosphorus, beta-carotene, folic acid |
Clean blood, prevent strokes and haemorrhages, protect arteries. |
| Beetroot |
Calcium, magnesium, iron, phosphorus, potassium, manganese, folic
acid, vitamin C. |
Intestinal cleanser. Good blood builder, detoxifies liver and gall
bladder. |
| Broccoli |
Calcium, magnesium, vitamin B3, vitamin B5, beta-carotene, phosphorus.
High in vitamin C, folic acid. |
Anti-cancer, antioxidant, intestinal cleanser, antibiotic, antiviral. |
| Brussels sprouts |
Calcium, magnesium, iron, phosphorus, potassium, beta-carotene,
vitamins B3, B6, C and E, folic acid. |
Antioxidant, antibacterial, antiviral. Contains indoles, which
protect against breast and colon cancer. |
| Cabbage |
Calcium, magnesium, potassium, phosphorus, beta-carotene, folic
acid, vitamins C, E and K, iodine. |
Eaten raw, detoxifies the stomach and upper colon, Stimulates the
immune system, kills bacteria and viruses. Anti-cancer. |
| Carrots |
Calcium, magnesium, potassium, phosphorus, beta-carotene. |
Detoxifier, excellent for the liver and digestive tract. Help
kidney function and kill bacteria and viruses. |
| Cauliflower |
Calcium, magnesium, folic acid, potassium, boron, beta-carotene,
vitamin C. |
Helps purify the blood. Good for bleeding gums, high blood pressure
and constipation. Anti-cancer. |
| Celeriac |
Calcium, magnesium, potassium, vitamin C. |
Diuretic, good for kidney stones and arthritis. Helps nervous/lymphatic
systems. |
| Celery |
Beta-carotene, folic acid, vitamin B3, sodium. |
Anti-cancer. Lowers blood pressure; can help migraines and arthritic
joints. |
| Cucumber |
Potassium and beta-carotene. |
Diuretic, laxative. Dissolves the uric acid that causes kidney
and bladder stones. Regulates blood pressure. |
| Fennel |
Calcium, magnesium, phosphorus, sodium, folic acid, vitamin C,
potassium. |
Anti-spasmodic. Digests fats well. Useful in weight control and
during the menopause. |
| Globe artichokes |
Calcium, magnesium, phosphorus, potassium, sodium, folic acid,
beta- carotene, vitamin B3, vitamin C, vitamin K. |
Diuretic, digestive. Promote bile flow, lower cholesterol. |
| Leeks |
Potassium, vitamin K, calcium, folic acid, vitamin A. |
Cleansing, diuretic. Eliminate uric acid in gout. |
| Lettuce |
Beta-carotene, magnesium, potassium, folic acid. |
Anti-spasmodic. Supports bones, joints, arteries and connective
tissue. |
| Mushrooms |
Calcium, iron, magnesium, vitamin B3, vitamin B5, folic acid, zinc. |
Lower cholesterol, support immune function. |
| Okra |
Calcium, magnesium, phosphorus, folic acid, vitamin B3, potassium,
beta-carotene. |
Soothing to the intestinal tract. Beneficial for IBS, bloating
and gas. |
| Olives |
Calcium, iron and beta-carotene. |
Easily digested. Beneficial for liver and gall bladder, increasing
secretion of bile. |
| Onions |
Calcium, magnesium, phosphorus, potassium, folic acid, beta-carotene,
quercetin |
Antiseptic, anti-spasmodic, antibiotic. Reduce spasms in asthma.
Excellent for detoxifying. |
| Palm hearts (available in cans) |
Beta-carotene, vitamin E. |
Antibacterial, excellent for skin and hormonal health. Should be
eaten raw. |
| Parsnips |
Potassium, phosphorus, folic acid, calcium and magnesium. |
Diuretic support kidneys and spleen. Detoxify the body. Improve
bowel action. |
| Peas |
Calcium, magnesium, phosphorus, B vitamins, folic acid, potassium,
zinc, iron. |
Good source of vegetable protein. Tone the stomach and aid liver
function. |
| Peppers |
Potassium, folic acid, beta-carotene, vitamin B, vitamin C. |
Antibacterial, stimulant. Help blood pressure improve circulation. |
| Potatoes |
Potassium, vitamin B3, folic acid, vitamin C |
Potato juice is cleansing, benefiting liver and muscles. |
| Radishes |
Calcium, magnesium, potassium, phosphorus, beta-carotene, folic
acid, vitamin C |
Expectorant, dissolves excess mucus or phlegm. Clears sinuses
and sore throats. |
| Sea vegetables such as kelp, carrageen and samphire. |
Contain calcium, iron, potassium. |
Excellent for cardiovascular and nervous systems. Cleanse body
of toxins, aid digestion. |
| Spinach |
Beta-carotene, folic acid, potassium, iron, vitamin B6, vitamin
C, calcium, magnesium. |
Anti-cancer. Regulates blood pressure. Boosts the immune system.
Supports bone health. |
| Spirulina |
Nutrient-rich algae, available as dry powder, to add to soups and
vegetable juices. Phosphorus, potassium, sodium, vitamin B3, gamma-linoleic
acid, beta-carotene. |
Perfect protein. Benefit cell regeneration, fight tumours. Anti-fungal,
antibacterial. |
| Squash |
Calcium, magnesium, phosphorus, potassium, beta-carotene and vitamin
C. |
Highly alkaline, relieves acidosis of liver and blood. |
| Sweet potatoes |
Calcium, magnesium, potassium, folic acid, vitamin C, vitamin E,
phosphorus and beta-carotene. |
Highly nutritious. Excellent for inflammation of the digestive
tract, ulcers, poor circulation. |
| Turnips |
Calcium, magnesium, folic acid, phosphorus, potassium, vitamin
C. |
Eaten raw, aid digestion and clean the teeth. Help clear the blood
of toxins. |
| Watercress |
Calcium, magnesium, phosphorus, potassium, vitamin C, beta-carotene. |
Diuretic. Breaks up kidney or bladder stones. Stimulates thyroid.
Purifies blood. |
| Yams |
Calcium, magnesium, folic acid, phosphorus, vitamin C, potassium. |
Help irritable bowel syndrome, pre-menstrual syndrome and menopause. |
| Fruit |
| Food |
Nutrients |
Benefits |
| Apples |
Calcium, magnesium, phosphorus, vitamin C, beta-carotene and pectin. |
Astringent, tonic. Relieve constipation, reduce total cholesterol. |
| Apricots |
Copper, calcium, magnesium. potassium, folic acid, vitamin C, beta-carotene,
boron, iron. |
Laxative, potent antioxidant, natural sweetener. Improve circulation. |
| Avocados |
Iron, copper, phosphorus, potassium, beta-carotene, folic
acid, vitamins B3, B5, K. High in vitamin E. |
Acid-alkaline content is balanced. Easily digested, good for the
blood and prevent anaemia. |
| Bananas |
Potassium, tryptophan (an amino acid), vitamin C, beta-carotene,
vitamin K, vitamin B6. |
Promote sleep. Mild laxative. Anti-fungal, natural antibiotic.
Lower cholesterol. |
| Blackberries |
Calcium. magnesium, potassium, phosphorus, beta-carotene, vitamin
C. |
Tonic and blood cleanser. Relieve diarrhoea. Antioxidant. |
| Blueberries |
Vitamin C and beta-carotene. |
Laxative, blood cleanser, improve circulation, benefit eyesight,
antioxidant. |
| Cherries |
Calcium, phosphorus and vitamin C. |
Antispasmodic, relieve headaches. Juice fights gout. Natural antiseptic. |
| Cranberries |
Potassium, beta-carotene, vitamin C. |
Excellent for the respiratory system. Kill bacteria and viruses
in the kidneys, bladder and urinary tract. |
| Dates |
Calcium, iron, beta-carotene, vitamin B3. |
Excellent against diarrhoea and dysentery, good for problems with
the respiratory system. |
| Figs |
Calcium, magnesium, phosphorus, potassium, beta-carotene and vitamin
C. |
Laxative, restorative, increase vitality. One of the highest plant
sources of calcium. |
| Grapefruit |
Calcium, magnesium, potassium, vitamin C. |
Contains salicylic acid, which helps arthritis. Excellent for cardiovascular
system. |
| Kiwi fruit |
Magnesium, phosphorus, potassium, vitamin C. |
Remove excess sodium in the body. Excellent source of digestive
enzymes. |
| Lemons/limes |
Potassium and vitamin C |
Astringent, antiseptic, excellent for colds, coughs. sore throats.
Anti-cancer. |
| Mangoes |
High in beta-carotene and vitamin C. |
Beneficial for kidneys, combat acidly and poor digestion. Good
blood cleanser. |
| Melons |
Calcium, magnesium, potassium, phosphorus, vitamin C, beta-carotene. |
Excellent cleanser and rehydrator. Eat on their own for maximum
benefit. |
| Oranges |
Calcium, potassium, beta-carotene, folic acid, vitamin C. |
Stimulating, tonifying, cleansing. Internal antiseptic. Stimulate
peristalsis. |
| Papayas |
Calcium, magnesium, potassium. vitamin C, beta-carotene. |
Excellent for aiding digestion. Anti-parasitic, anti-cancer. Soothe
intestinal inflammation. |
| Peaches |
Calcium, magnesium, phosphorus, vitamin C, potassium, beta-carotene,
folic acid. |
Diuretic, laxative, alkaline. Cleansing for kidneys and bladder. |
| Pears |
Calcium, magnesium, phosphorus, potassium, beta-carotene, folic
acid. High in iodine. |
Diuretic. High iodine content, beneficial for thyroid function.
Contain pectin. which aids digestion. |
| Pineapples |
Calcium, phosphorus, potassium, beta-carotene. |
Contain bromelain, a potent digestive enzyme, scavenging bacteria
and parasites; very similar to stomach acid. |
| Prunes |
Calcium, phosphorus, potassium, beta-carotene, folic acid. |
Laxative, containing oxalic acid. Beneficial for blood, brain and
nerves. Help to lower cholesterol. |
| Raspberries |
Calcium, magnesium. phosphors, potassium, vitamin B3, vitamin C. |
Help expel mucus, phlegm, toxins. Excellent for female reproductive
health. Relieve menstrual cramps. However, raspberry leaf tea shouldn't
be drunk during pregnancy. |
| Strawberries |
Vitamin A, vitamin C, vitamin K, beta-carotene, folic acid and
potassium. |
Anti-cancer, antiviral, antibacterial. |
| Tomatoes |
Calcium, magnesium, phosphorus, beta-carotene, folic acid, vitamin
C. |
Antiseptic, alkaline. Reduce liver inflammation. Eating large quantities
can interfere with calcium absorption. |
| Seeds |
| Food |
Nutrients |
Benefits |
| Alfalfa |
Calcium, magnesium, potassium, manganese, sodium. |
Stimulant, reduces inflammation, detoxifies, encourages sexual
activity. |
| Flaxseeds (Linseeds) |
Omega-3 and omega-6 essential fatty acids, potassium, magnesium,
calcium, phosphorus, iron, vitamins B3 and E. |
Alleviate constipation and bloating. Good for asthma. Strengthen
the blood. Anti-inflammatory anti-cancer. |
| Psyllium Seeds |
Calcium, magnesium, phosphorus, potassium, zinc. |
Laxative, intestinal cleanser. Relieve autotoxaemia caused by constipation
and bacterial/fungal infections. |
| Pumpkin Seeds |
Calcium, iron, magnesium, zinc, B vitamins, phosphorus, potassium,
omega-6 and omega-9 essential fatty acids. |
Excellent for prostate health. Pumpkin seed oil is rich in essential
fatty acids but value destroyed by heat. |
| Sesame Seeds |
Calcium, iron, magnesium, zinc, vitamin E, folic acid, phosphorus,
potassium, copper, selenium, omega-3 and omega-6 essential fatty
acids. |
Strengthen cardiovascular system; benefit nervous system. Anti-oxidant.
Inhibit cholesterol absorption. |
| Sunflower Seeds |
Vitamins A, B, D, E and K, calcium, iron, potassium, phosphorus,
zinc, manganese, magnesium, essential fatty acids. |
Contain more nutrients than most meats, eggs & cheese. Strengthen
sight and sensitivity to light. |
| Wholegrains |
| Food |
Nutrients |
Benefits |
| Barley |
Potassium, magnesium, phosphorus, calcium, zinc, manganese, B vitamins,
folic acid. |
Soothes digestive tract and liver, heals stomach ulcers, lowers
cholesterol. |
| Brown Rice |
Calcium, iron, magnesium, phosphorus, potassium, zinc, manganese,
vitamins B3, B5, B6, folic acid. |
Calms, relieves depression. An energy food. Rice water helps infant
colic and alleviates diarrhoea. |
| Buckwheat |
Phosphorus, beta-carotene, vitamin C, calcium, magnesium, potassium,
zinc, manganese, folic acid. |
Strengthens capillaries, and detoxifies. Contains all eight essential
amino acids. |
| Corn |
Iron, magnesium, potassium, zinc, vitamin B3. |
Excellent for brain and nervous system. Good for eczema. Anti-cancer
food. |
| Millet |
Magnesium, potassium, phosphorus, vitamin B. |
Gluten-free grain, easily digestible. Alkaline. Rich in fibre.
Low-allergenic. |
| Oats |
Calcium, magnesium, iron, phosphorus, manganese, vitamin B5, folic
acid, silicon. |
High in fibre. Antioxidant. Excellent for bones and connective
tissues. |
| Quinoa |
Calcium, iron, magnesium, phosphorus, potassium, vitamin B3 |
Gluten free. Contains more calcium than milk. Stimulates milk flow
in breast feeding. |
| Rye |
Calcium, iron, magnesium, phosphorus, potassium, zinc, manganese,
vitamin E. |
Cleanses and renews arteries, benefits the liver, rebuilds digestive
system. |
| Wheat |
Calcium, iron, magnesium, phosphorus, potassium, zinc, folic acid,
manganese, vitamins B3, B5, B6. |
Organic wholewheat (unbleached; germ and bran left intact) cleanses
toxins. |
| Wild rice |
Iodine, selenium, vitamin E, tryptophan, potassium. |
Excellent vegetarian source of protein. |